RLPSA Blog

  • July 24, 2017

    From Retail LP to Solution Provider to Restaurant Brand Protection

    LP Magazine recently sat down with RLPSA 2017 President, David Johnston, for a conversation about his background, loss prevention approach and his role with RLPSA. To read the entire article, download it here. Or to read the interview and other content from LP Magazine, go to LossPreventionMedia.com.

  • July 19, 2017

    Why Denny’s Keeps Going Back to the Axis Retail Leadership Forum

    When I first attended the Axis Retail Leadership Forum, I was in search of an education that would take my career to the next level.  I’ve been in Loss Prevention for many years and I’ve used surveillance equipment extensively but felt I needed to learn more… something that would set me apart from the rest […]

  • June 25, 2017

    Smart Safes for Smart People

    Cash is King It has been said that cash is king, and nearly every Loss Prevention (LP) professional would likely agree. One of the greatest challenges for LP professionals has always been how to protect their respective organization’s cash from the time they receive it from customers to the time it gets deposited in the […]

  • May 31, 2017

    RLPSA Member Spotlight: Calvin Quan, Envysion CEO

    Meet Calvin Quan, CEO at Envysion, a leading provider of video-based business intelligence solutions, in our RLPSA Member Spotlight. What is your greatest quality/strength you are best known for? My strategic vision coupled with decisive action. I am able to share a clear and compelling vision with my team, and make the decisions necessary to […]

  • April 25, 2017

    How to Stay in the Black if Profits Decline

    New Year News— 2016 was a terrible year for the restaurant industry! Here’s the low-down from TDn2K (Turning Data into Knowledge), a restaurant-industry supplier of statistics and analytics: The last month of 2016 was the weakest for sales growth in the past three years and the 4.3 percent decline in sales for December brought down […]

  • March 2, 2017

    Associate Member Spotlight: Pedro Ramos, VP Sales at Agilence

    Meet RLPSA’s Associate Member, Pedro Ramos, Vice President of Sales at Agilence, the industry leader in cloud-based data analytics solutions for store operations and loss prevention for retail and restaurant organizations, in our RLPSA Associate Member Spotlight. What is your greatest quality/strength you are best known for? Not sure how to answer. Anything I say […]

  • February 14, 2017

    Join Now to Download RLPSA Safety Program Video

    The Restaurant Loss Prevention & Security Association (RLPSA), in partnership with Little Caesar’s, Domino’s, Cracker Barrel, Panda Express, BLD Brands, and McDonald’s, has created a sneak peek into the nation’s most effective safety programs. Join now to download your copy of this video bringing you…. Download your copy of this video, which includes: – Statistical […]

  • February 14, 2017

    Violence in the Workplace – An RLPSA E-book

    A violent act in the workplace is almost never the initial event or disturbance, but the last. Being proactive can help prevent workplace violence, and can also minimize undesired legal exposure. The purpose of having a workplace violence prevention program is to create an atmosphere in which employees understand that violence in the workplace is […]

  • November 18, 2016

    Robbery Prevention & Response Checklist

    With the recent increase in robberies of restaurants, it is critical to remain vigilant when entering, exiting and working inside restaurants. To help maintain a high-level of situational awareness, RLPSA Members download the Robbery Prevention & Response Checklist and decrease the chances of a robbery or another serious incident occurring at your restaurant. If you […]

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