An Afternoon with RLPSA – A Virtual THINKtank Event July 16 starting at 2 p.m. EST
Landing the Job: Branding Yourself and Acing the Interview
Need some tips for landing your perfect job? Hear from personal branding expert Amber Bradley as well as restaurant executives that hire candidates for crucial roles. Hear what they look for in the right candidate’s background and interview responses.
Amber Bradley, RLPSA Executive Director
Rob Holm, Sr Director Safety & Security, McDonald’s
David Johnston, Sr Director LP & Corp Security, Dunkin’ Brands
Membership Discussion: The Post-Pandemic Restaurant
Restaurants and foodservice providers have to tackle a totally new challenge in response to the COVID-19 pandemic. Hear from some of the top global brands on how they’re dealing with these new requirements and regulations.
Rocco Prate, Director Loss Prevention & Security, Wendy’s
Lyle Forcum, Executive Director, Asset Protection, Panda Restaurant Group
Octavio Jara, Sr Mgr Global Safety, Security & Intelligence, McDonald’s
Bill Moore, Director of Safety & Security, Eat’n Park Hospitality Group
Leadership in Crisis
Hear how Steve and his team has tackled the pandemic by exercising these leadership traits and skills.
Steve Antoine, Chief Security Officer – Global Assets Protection for YUM! Brands
Safeguarding the Lone Worker
July 28, 2020 – 2p.m. EST
Learn how you can roll out a cost-effective, lone worker security solution to cope with lower staffing levels and increased risks of reopening your business. Sponsored by Interface Security Systems and the LPF.
Jim Mires, VP Loss Prevention & Safety, Sally Beauty
Jim Van Law, President and Board Member, Whereable Technologies
Matt Smitheman, Sr Solutions Consultant, Interface Security Systems